Nando’s has been forced to close dozens of restaurants in the United Kingdom due to shortages of the chain’s signature peri peri chicken.
Some 45 outlets were shuttered across England, Scotland and Wales, a spokesperson for Nando’s spokesperson said on Wednesday.
The company has dispatched some of its employees to suppliers in order to get chicken shipments moving once again, the spokesperson added.
Nando’s is the latest in a series of UK companies to see its supply chain strained by a shortage of workers. The spokesperson said the primary bottleneck was at UK chicken distributors.
“The UK food industry has been experiencing disruption across its supply chain in recent weeks due to staff shortages and a number of our restaurants have been impacted,” Nando’s said in a statement.
Many UK food producers and restaurants have struggled to recruit workers during the coronavirus pandemic, heaping stress on supply chains that were already strained by Brexit.
In recent months, worker shortages were exacerbated by UK rules that require people to isolate if they come into contact with someone who has been infected with the coronavirus.
New rules came into effect Monday that mean that fully vaccinated people in England are no longer legally required to isolate if they come into close contact with a positive COVID-19 case.
But other factors mean the problem hasn’t gone away entirely.
A shortage of truck drivers has also contributed to supply disruption in Britain. The Road Haulage Association says the United Kingdom is short around 100,000 truck drivers, 20,000 of whom are EU nationals that left the country after Brexit.